How to make ice cream

This week I mad ice cream with my class. We were able to try the yummy ice cream and some of us got sprinkles. For this task we had to create detailed instructions so that someone else could make the ice cream. Here are my instructions below:

Ingredients
  • ½ cup cream
  • 1 tablespoon sugar
  • ½ teaspoon vanilla
  • ½ cup salt
  • 4 cups ice cubes
Equipment
  • Measuring cups 
  • Measuring spoons 
  • 1 x medium sized snap lock
  • 1 x large sized snap lock bag
  • Tea towel
Instructions
  1. Get your ingredients and your equipment altogether.
  2. Open the medium plastic bag 
  3. Put ½ cup of cream, 1 tablespoon of sugar and ¼ teaspoon vanilla into the medium plastic bag. 
  4. Seal the medium side plastic bag tight so none of the ingredients fall out.  
  5. Then you get the other bag 
  6. Open the large bag and put in the 4 cups of ice and ½ cup of salt. 
  7. Then you put the little bag in the big bag and make sure to seal the big bag tight. 
  8. And then shake the bags for 10 minutes with a tea towel underneath so that your hands don’t freeze. 
  9. And then you get to eat the ice cream, yum! 

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